I personally prefer the Jijona type which looks like this:
Turrón de Jijona |
There is also slightly less soft version of this made with chocolate which includes cacao, milk and butter.
Turrón de Jijona de chocolate |
Almendras garrapiñadas |
Almendras rellenas |
If you want to try turrón and are not here at Christmas time there are some shops in Alicante city that sell it all year round. You could try turrón ice cream that's great all year round, and also there is a bar called in the old town in Alicante city that serves a montadito (small filled roll) called Iván which has steak, rocket, parmesan, foie and turrón, and it's really delicious!
Enjoy!