I am sure that if you look at the proportion of catering/hospitality businesses to other types of businesses in Alicante it would be higher than most towns and cities around the world.
The mild climate of Alicante has undoubtedly contributed to this, especially when it's hot. People want to be out on the streets, not stuck at home (which is also why the local people, and generally in the south of Spain, don't bother so much with the decoration of their homes).
So as we go out more often, it is more likely that we will encounter an error in our bill.
I would recommend always checking the bill before you pay as mistakes or misunderstandings frequently occur. You don't have to feel uncomfortable about it and certainly don't be afraid to query it if you see an error. It is most likely a genuine mistake.
I will advise you that if a restaurant puts down a plate of olives (aceitunas) or bread (pan) or anything you didn't ask for as you arrive or whilst looking at the menu (la carta), you will in 99% of the cases, be charged for it on the final bill (la cuenta). Most places that do this charge you about 1€ per person for the bread and maybe 1,50 - 2€ for the olives.
Receipt from a recent casual dinner out in Alicante. (Try the cazón en adobo when you can find it in a restaurant over here... it's delicious!) |
The prices on the menus in almost all places are with the VAT (IVA) included and tips are not automatically added to the bill. Incidentally, you are not pressured to leave tips over here and they don't think bad of you either if you don't leave anything. But if you've had good service or just want to show your appreciation you can leave something and the waiters will be very grateful... sometimes ring a bell from behind the counter to tell everyone you've been generous!
That's all I wanted to say for this post... Oh, just to inform you that over here you can order beer in McDonalds to have with your burger instead of the normal soft drinks if you want it.
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