As mentioned in my previous posts, the Christmas festive period goes on for a little longer in Spain than in the UK. The Twelfth Night (or Day), or the Epiphany (6th January), is usually a family celebration here.
Actually the eve of the Epiphany is when most of the action happens. There is a procession early evening through the streets of towns and cities with the Three Kings arriving in many different ways to greet the children and hand out sweets or gifts. Some come on horseback, on foot, on camels or, as I write from the village in Granada where I am right now, on a tractor! This is called the Cabalgata de los Reyes. It's a magical event for children and they write letters to the Kings with a list of gifts they would like to receive, just like the letters to Father Christmas.
Usually a family dinner is enjoyed this evening and then when the children go to bed they leave shoes at the foot of the bed, or a stocking hanging from the chimney if they have one... so that the Kings can fill them with presents when they visit each house.
Roscón de Reyes
The traditional roscón de Reyes is enjoyed together with the family of the 5th or 6th of January. This 'Kings cake' is a brioche-like sweet dough made into a large ring shape with candied fruit on the top. It is baked traditionally with a small porcelain figure somewhere inside and a dried bean. When cut, whoever finds the figure in their piece is crowned king with the paper crown that is usually included with the roscón. The person who finds the bean has to pay for the cake!
|
Roscón de Reyes, image courtesy of springhotelsmagazine.com |
Quite often nowadays, the cake is baked and then cut in half horizontally and then the 'prizes' are put inside, and filled with squirty cream.
|
Roscón de Reyes, image courtesy of rgarciaandsons.com |
This year I wasn't crowned king for the evening, nor did I have to pay for the cake, but I did get to enjoy my piece of cake!